Cart 0

While at university in America my mum used to send me bottles and bottles of her homemade brew. I always thought its was the best recipe on the island. My friends loved the drink and I was doing a business degree. My brain started ticking! If people love it so much why not sell it to them! Sisserou is based on my family's recipe from Dominica. It is a delicious blend or rum coconut and cream. It's great on it's own over ice, in coffee, cocktails and desserts The opportunity arose to produce it after I arrived in the UK